Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
14.48 |
23.1% |
|
100 g |
El Dorado100 g El Dorado Hops |
|
Pellet |
15.7 |
Hop Stand at 75 °C
|
15 min |
|
76.9% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
Mesk |
Infusion |
-- |
68 °C |
60 min |
|
|
Utmesk |
Temperature |
-- |
75 °C |
10 min |
|
18 L |
Skyll |
Sparge |
-- |
77 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
1 tsp |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
|
10 ml |
Kiwi extract
|
|
Other |
Kegging |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Kiwi Sour IPA" American IPA beer recipe by Stvervaag. All Grain, ABV 4.69%, IBU 14.48, SRM 7.53, Fermentables: (Pale Ale, Wheat, Cara 45L, Carapils (Dextrine Malt)) Hops: (Amarillo, El Dorado) Other: (Irish Moss, Yeast Nutrient, Kiwi extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-05 12:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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