Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
65 g |
BSG - Saaz65 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
27.47 |
65% |
|
35 g |
Saaz35 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
11.37 |
35% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
BSG - Saaz (Pellet) 100 g Saaz (Pellet) Hops |
|
38.84 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
73 °C |
68 °C |
90 min |
|
15 L |
|
Sparge |
78 °C |
73 °C |
20 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: sucrose
Amount: 65.6 g
Temp: 20 °C
CO2 Level: 3 g/l |
Target Water Profile
Balanced Profile
"VDS Pils" Bohemian Pilsener beer recipe by Vlada. All Grain, ABV 4.75%, IBU 38.83, SRM 3.39, Fermentables: (Pilsner, Vienna Malt) Hops: (Saaz) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-24 17:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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