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Awesome Recipe

Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.45 gallons
Post Boil Size: 5.2 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 247 calories (Per 12oz)
Carbs: 22 g (Per 12oz)

Created: Saturday April 3rd 2021

Original Gravity:

1.075

Final Gravity:

1.014

ABV (standard):

8.0%

IBU (tinseth):

152.5

SRM (daniels):

10.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
17.50 lb	US - Pale 2-Row17.5 lb Pale 2-Row	37	1.8	91.5%
10 oz	Raw Honey10 oz Raw Honey - (late fermenter addition)	68.5	20	3.3%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	5.2%
19.12 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Nugget2 oz Nugget Hops	Pellet	13.4	Boil	90 min	106.79	23.5%
0.50 oz	Nugget0.5 oz Nugget Hops	Pellet	13.4	Boil	30 min	19.18	5.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.3	Boil	20 min	7.11	5.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.3	Boil	15 min	5.82	5.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.3	Boil	10 min	4.25	5.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.3	Boil	5 min	2.34	5.9%
2 oz	Cascade2 oz Cascade Hops	Pellet	6.3	Whirlpool at 180 °F	30 min	6.98	23.5%
2 oz	Cascade2 oz Cascade Hops	Pellet	6.3	Dry Hop at 70 °F	3 days		23.5%
8.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Nugget (Pellet)	125.97	29.4%
6 oz	Cascade (Pellet)	26.5	70.6%
8.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6 gal		Strike	171 °F	153 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 60 °F

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 121 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

368

Views

Brews

Public: Yup, Shared
Last Updated: 2021-04-10 16:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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