Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 oz |
Tettnanger6 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
69.44 |
42.9% |
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Whirlpool at 180 °F
|
20 min |
3.93 |
14.3% |
6 oz |
Coffee beans dark roast6 oz Coffee beans dark roast Hops |
|
Pellet |
0 |
Dry Hop
|
1 days |
|
42.9% |
14 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
Tettnanger (Pellet) 7.9999999817006 oz Tettnanger (Pellet) Hops |
|
73.37 |
57.2% |
6 oz |
Coffee beans dark roast (Pellet) 5.9999999862754 oz Coffee beans dark roast (Pellet) Hops |
|
|
42.9% |
14 oz
/ $ 0.00
|
Priming
Method: dextrose
Amount: 6 oz
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
Notes
Coffee beans dry hopped for 9hrs
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-09 02:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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