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Nelson Joins AA (Apollo/Amarillo)

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.31 gallons
Post Boil Size: 1.1 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 292 calories (Per 12oz)
Carbs: 27 g (Per 12oz)

Created: Tuesday March 23rd 2021

Original Gravity:

1.088

Final Gravity:

1.018

ABV (standard):

9.2%

IBU (tinseth):

59.2

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 lb	United Kingdom - Golden Promise2 lb Golden Promise	37	3	50%
1 lb	American - Pilsner1 lb Pilsner	37	1.8	25%
0.50 lb	Bestmalz - BEST Spelt0.5 lb BEST Spelt	37.7	2.2	12.5%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	12.5%
4 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	Apollo (20 AA)3 g Apollo (20 AA) Hops	Pellet	20	Boil	45 min	29.83	6.5%
3 g	Apollo (20 AA)3 g Apollo (20 AA) Hops	Pellet	20	Boil	15 min	16.12	6.5%
5 g	Apollo (20 AA)5 g Apollo (20 AA) Hops	Pellet	20	Hop Stand at 200 °F	15 min	13.21	10.9%
14 g	BSG - Nelson Sauvin (11.6 AA)	Pellet	11.6	Dry Hop	7 days		30.4%
14 g	Barth-Haas - Amarillo (9.5 AA)	Pellet	9.5	Dry Hop	7 days		30.4%
7 g	Apollo (20 AA)7 g Apollo (20 AA) Hops	Pellet	20	Dry Hop	7 days		15.2%
46 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
18 g	Apollo (20 AA) (Pellet) 18 g Apollo (20 AA) (Pellet) Hops	59.16	39.1%
14 g	BSG - Nelson Sauvin (11.6 AA) (Pellet)		30.4%
14 g	Barth-Haas - Amarillo (9.5 AA) (Pellet)		30.4%
46 g / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	4 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	64 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 28 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 26.08 psi Temp: 68 °F CO₂ Level: 2.4 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

511

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-24 15:50 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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