Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / .750L
Carbs: {{ stats.carbs | number:1 }} g / .750L
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Citra21 g Citra Hops |
|
Pellet |
11 |
First Wort
|
0 min |
14.86 |
8.5% |
35 g |
Citra35 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
20.15 |
14.2% |
35 g |
Citra35 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
14.72 |
14.2% |
35 g |
Citra35 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
8.1 |
14.2% |
35 g |
Citra35 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.75 |
14.2% |
85 g |
Citra85 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 7 |
|
34.6% |
246 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
246 g |
Citra (Pellet) 246 g Citra (Pellet) Hops |
|
59.58 |
99.9% |
246 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Strike |
-- |
67 °C |
60 min |
15 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.75 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
$ 1.00 / each
$ 1.00 |
Fining |
Boil |
15 min. |
$ 1.00
|
Target Water Profile
Balanced Profile
"Calamity" American IPA beer recipe by DocDee. All Grain, ABV 6.2%, IBU 59.59, SRM 7.48, Fermentables: (Maris Otter Low Colour Malt, Munich Malt, Light Crystal Malt, BEST Caramel Pils, BEST Melanoidin) Hops: (Citra) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-18 23:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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