Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
BSG - Cascade1 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
70 min |
0.52 |
33.3% |
1 oz |
BSG - Mosaic1 oz Mosaic Hops |
|
Pellet |
10.9 |
Boil
|
0 min |
|
33.3% |
1 oz |
BSG - Cascade1 oz Cascade Hops |
|
Pellet |
8.3 |
Boil
|
30 min |
0.39 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 gal |
The mash could have been thicker. Next time I'd shoot for thinknes of 1.6-1.7 |
Infusion |
169 °F |
152 °F |
60 min |
2.5 gal |
Was pretty much the perfect amount to get 6.5 gallons in the kettle |
Sparge |
167 °F |
-- |
-- |
|
The grain bed was mas or menos |
Vorlauf |
-- |
-- |
10 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tbsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Coolship Saison" No Profile Selected beer recipe by Mathew W. All Grain, ABV 6.08%, IBU 0.91, SRM 3.17, Fermentables: (Extra Pale Premium Pilsner Malt, Spelt Malt, Flaked Wheat, Malted Oats, Corn Sugar - Dextrose) Hops: (Cascade, Mosaic) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-01-27 22:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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