Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Magnum3 g Magnum Hops |
|
Pellet |
11.9 |
Boil at 100 °C
|
30 min |
3.52 |
3.2% |
|
20 g |
Nelson Sauvin20 g Nelson Sauvin Hops |
|
Pellet |
9.5 |
Whirlpool at 80 °C
|
30 min |
4.75 |
21.5% |
|
50 g |
Riwaka50 g Riwaka Hops |
|
Pellet |
5.5 |
Hop Stand at 95 °C
|
30 min |
5.78 |
53.8% |
|
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
7.7 |
Whirlpool at 80 °C
|
30 min |
2.54 |
21.5% |
|
93 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
70 °C |
70 °C |
30 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.50 tsp |
Wyeast Yeast Nutrient
|
|
Water Agt |
Mash |
10 min. |
Priming
|
Method: co2
Amount: 1.58 bar
Temp: 20 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"NZ Pils July 24" No Profile Selected beer recipe by Gary from Admin. BIAB, ABV 4.46%, IBU 16.59, SRM 3.17, Fermentables: (Belgian Pilsner Malt) Hops: (Magnum, Nelson Sauvin, Riwaka, Motueka) Other: (Wyeast Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-08 13:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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