Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Nugget14 g Nugget Hops |
|
Pellet |
14.6 |
Boil
|
60 min |
23.3 |
40% |
|
21 g |
Willamette21 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
60% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
14 g |
Nugget (Pellet) 14 g Nugget (Pellet) Hops |
|
23.3 |
40% |
|
21 g |
Willamette (Pellet) 21 g Willamette (Pellet) Hops |
|
|
60% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.8 gal |
|
Infusion |
152 °F |
152 °F |
-- |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
"Helles Froze Over" Munich Helles beer recipe by COMikeM. BIAB, ABV 5.26%, IBU 23.3, SRM 4.4, Fermentables: (Pilsner, Vienna, Victory, Acidulated Malt) Hops: (Nugget, Willamette) Other: (Yeast Nutrient, Whirlfloc, Calcium Chloride (anhydrous), Epsom Salt, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-13 21:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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