Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Charles Faram - Lubelski30 g Lubelski Hops |
30.00 € / kg
0.90 € |
Pellet |
3.7 |
Boil
|
60 min |
14.57 |
75% |
10 g |
Charles Faram - Lubelski10 g Lubelski Hops |
|
Pellet |
3.7 |
Boil
|
15 min |
2.41 |
25% |
40 g
/ 0.90 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.5 L |
|
Strike |
-- |
64 °C |
45 min |
|
|
Temperature |
-- |
72 °C |
45 min |
21 L |
|
Batch Sparge |
-- |
-- |
-- |
Starting Grain Temp:
18 °C |
Priming
Method: dextrose
Amount: 129.9 g
Temp: 18 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Light colored and malty
"Lubelski Helles session" Munich Helles beer recipe by Gytis. All Grain, ABV 4.19%, IBU 16.98, SRM 4.54, Fermentables: ( BEST Pilsen, BEST Caramel Pils) Hops: (Lubelski) Other: (Calcium Chloride (dihydrate), Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-14 21:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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