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Awesome Recipe

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 19.5 liters (fermentor volume)
Pre Boil Size: 19.5 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)

Created: Thursday March 4th 2021

They Stole Our Fleg - Irish Red

by Toombstone

OG: 1.046 FG: 1.008 ABV: 5.0% IBU: 26

Red Setter Irish Ale

by Sleeping Dog Brewing

OG: 1.051 FG: 1.013 ABV: 5.1% IBU: 25

Ruby Red Ale

OG: 1.042 FG: 1.011 ABV: 4.1% IBU: 25

Original Gravity:

1.050

Final Gravity:

1.013

ABV (standard):

5.0%

IBU (tinseth):

28.5

SRM (morey):

9.5

Mash pH

n/a

Cost $

54,335.60

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3,900 g	Bestmalz - BEST Pale ale3900 g BEST Pale ale	$ 5.50 / g $ 21,450.00	38.1	2.81	94%
200 g	Bestmalz - BEST Caramel Munich I200 g BEST Caramel Munich I	$ 6.30 / g $ 1,260.00	34.5	35	4.8%
50 g	Bestmalz - BEST Chocolate50 g BEST Chocolate	$ 7.70 / g $ 385.00	34.5	337.82	1.2%
4,150 g / $ 23,095.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1.63 oz	Kent Goldings1.63 oz Kent Goldings Hops	$ 5,625.00 / oz $ 9,168.75	Pellet	5	Boil	90 min	28.45	100%
1.63 oz / $ 9,168.75

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.63 oz	Kent Goldings (Pellet)	$ 5,625.00 / oz $ 9,168.75	28.45	100%
1.63 oz / $ 9,168.75

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 oz	Irish Moss	$ 320.00 / g $ 9,071.85	Fining	Mash	0 min.
$ 9,071.85

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:	$ 13,000.00 / each $ 13,000.00
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 85 B cells required

$ 13,000.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

177

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-04 20:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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