Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Loral30 g Loral Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
60 min |
16.77 |
15.4% |
15 g |
Loral15 g Loral Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
6.44 |
7.7% |
30 g |
Loral30 g Loral Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
6.08 |
15.4% |
60 g |
Loral60 g Loral Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
6.25 |
30.8% |
60 g |
Loral60 g Loral Hops |
|
Pellet |
12.4 |
Dry Hop
|
0 days |
|
30.8% |
195 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
135 g |
Loral (Pellet) 135 g Loral (Pellet) Hops |
|
35.54 |
69.3% |
60 g |
Loral (Pellet) 60 g Loral (Pellet) Hops |
|
|
30.8% |
195 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.95 L |
Rest |
Temperature |
-- |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Crush whilrfoc Tablet
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Dalhousie NB - Assignment 4
Notes
if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer!
Adjust your caramel 60L and shoot for an SRM of 8.
Last Updated and Sharing
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- Last Updated: 2024-01-17 23:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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