"Red IPA - Dai kide" Specialty IPA: Red IPA beer recipe by Dai Kide. BIAB, ABV 7.05%, IBU 43.77, SRM 14.24, Fermentables: (Pale Ale, Rolled Oats, Caramel / Crystal 60L, CaraWheat, Flaked Barley) Hops: (Moutere (18.5 AA), Yakima Valley Hops - AU Vic Secret (17.4 AA), Yakima Valley Hops - Sabro (15.1 AA)) Other: (Calcium Chloride (dihydrate), Gypsum, Whirlfloc, Yeast Nutrient, Campden Tablet, Table Salt)
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Last Updated: 2021-04-02 02:41 UTC
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Red IPA - Dai kide
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Water Requirements:
Red IPA - Dai kide
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Steeping Grains (Extract Only)
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Hops
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