Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
5 kg | Weyermann - Pale Ale | 39 | 2.3 | 81.6% | |
80 g | Peated Malt | 38 | 2.5 | 1.3% | |
400 g | Weyermann - Carahell | 34 | 10 | 6.5% | |
400 g | Munich Dark 20L | 34 | 20 | 6.5% | |
250 g | Weyermann - CaraAroma | 36 | 140 | 4.1% | |
6,130 g / $ 0.00 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
CO2 Level: 1.02 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |