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English Breakfast (small batch, Black tea IPA)

Method: BIAB
Style: English IPA
Boil Time: 30 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)

Created: Sunday February 21st 2021

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.8%

IBU (tinseth):

51.7

SRM (morey):

9.0

Mash pH

6.1

Cost Ft

3,253.00

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
0.20 kg	American - Caramel / Crystal 40L0.2 kg Caramel / Crystal 40L	Ft 790.00 / kg Ft 158.00	34	40	7.4%
2 kg	United Kingdom - Maris Otter Pale2 kg Maris Otter Pale	Ft 570.00 / kg Ft 1,140.00	38	3.75	74.1%
0.50 kg	US - Pale 2-Row0.5 kg Pale 2-Row	Ft 570.00 / kg Ft 285.00	37	1.8	18.5%
2.70 kg / Ft 1,583.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
20 g	Citra20 g Citra Hops	Ft 33.00 / g Ft 660.00	Pellet	11	Boil	30 min	39.11	66.7%
10 g	Citra10 g Citra Hops	Ft 33.00 / g Ft 330.00	Pellet	11	Boil	15 min	12.63	33.3%
30 g / Ft 990.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
30 g	Citra (Pellet) 30 g Citra (Pellet) Hops	Ft 33.00 / g Ft 990.00	51.74	100%
30 g / Ft 990.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
30 g	Black tea		Flavor	Primary	2 days
10 g	Orange peel		Flavor	Primary	2 days

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:	Ft 680.00 / each Ft 680.00
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 51 B cells required

Ft 680.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

aquarium test strip (calculated from gh, kh)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

A sort of fusion between an IPA and an English Bitter, infused with black tea. The goal is a reasonably sessionable beer with a relative malty profile and a nice citric flavor with a kick of tea.

Last Updated and Sharing

474

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-07 14:05 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost Ft	Cost %
Fermentables	Ft
Steeping Grains (Extract Only)	Ft
Hops	Ft
Yeast	Ft
Other	Ft
Cost Per Barrel	Ft 0.00
Cost Per Pint	Ft 0.00
Total Cost	Ft 0.00

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