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Quarantine American IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.095 (recipe based estimate)
Post Boil Gravity: 1.121 (recipe based estimate)
Efficiency: 72% (steeping grains only)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Sunday February 21st 2021

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.7%

IBU (tinseth):

60.1

SRM (morey):

7.4

Mash pH

n/a

Cost ₩

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3 kg	Briess - LME Golden Light3 kg LME Golden Light		37.6	4	81.5%
3 kg / ₩ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
454 g	Munich454 g Munich	37	6	12.3%
227 g	American - Caramel / Crystal 60L227 g Caramel / Crystal 60L	34	60	6.2%
₩ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Columbus28 g Columbus Hops	Pellet	15	Boil	60 min	30.79	12.5%
28 g	Centennial28 g Centennial Hops	Pellet	10	Boil	20 min	12.43	12.5%
28 g	Centennial28 g Centennial Hops	Pellet	10	Boil	10 min	7.44	12.5%
28 g	Cascade28 g Cascade Hops	Pellet	7	Boil	10 min	5.21	12.5%
28 g	Cascade28 g Cascade Hops	Pellet	7	Hop Stand	0 min	4.26	12.5%
56 g	Centennial56 g Centennial Hops	Pellet	10	Dry Hop	5 days		25%
28 g	Columbus28 g Columbus Hops	Pellet	15	Dry Hop	5 days		12.5%
224 g / ₩ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
56 g	Columbus (Pellet) 56 g Columbus (Pellet) Hops	30.79	25%
112 g	Centennial (Pellet) 112 g Centennial (Pellet) Hops	19.87	50%
56 g	Cascade (Pellet) 56 g Cascade (Pellet) Hops	9.47	25%
224 g / ₩ 0.00

Yeast

Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	15 - 22 °C	Starter:	Yes
Fermentation Temp:	21 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 94 B cells required

₩ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Amount: 127.7 g Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

200

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-22 00:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₩	Cost %
Fermentables	₩
Steeping Grains (Extract Only)	₩
Hops	₩
Yeast	₩
Other	₩
Cost Per Barrel	₩ 0.00
Cost Per Pint	₩ 0.00
Total Cost	₩ 0.00

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