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20. BREXIT 1

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 64% (steeping grains only)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Sunday February 21st 2021

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

59.6

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	Thomas Fawcett - Golden Promise Pale Ale Malt4.5 kg Golden Promise Pale Ale Malt	36.8	2.65	79.2%
376 g	United Kingdom - Wheat376 g Wheat	37	2	6.6%
508 g	New Zealand - Malted Rye508 g Malted Rye	40.2	3	8.9%
200 g	Simpsons - Aromatic Malt200 g Aromatic Malt	33	23.04	3.5%
100 g	Oat hulls100 g Oat hulls	0	0	1.8%
5,684 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Magnum (15 AA)15 g Magnum (15 AA) Hops	Leaf/Whole	12.8	Boil	60 min	17.62	15.8%
15 g	eclipse15 g eclipse Hops	Leaf/Whole	16.9	Boil	20 min	14.09	15.8%
15 g	Southern Cross (12.5 AA)15 g Southern Cross (12.5 AA) Hops	Leaf/Whole	14.1	Boil	20 min	11.75	15.8%
25 g	eclipse25 g eclipse Hops	Leaf/Whole	16.9	Whirlpool	0 min	8.8	26.3%
25 g	Southern Cross (12.5 AA)25 g Southern Cross (12.5 AA) Hops	Leaf/Whole	14.1	Whirlpool	0 min	7.34	26.3%
95 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Magnum (15 AA) (Leaf/Whole) 15 g Magnum (15 AA) (Leaf/Whole) Hops	17.62	15.8%
40 g	eclipse (Leaf/Whole) 40 g eclipse (Leaf/Whole) Hops	22.89	42.1%
40 g	Southern Cross (12.5 AA) (Leaf/Whole)	19.09	42.1%
95 g / $ 0.00

Yeast

- Brexit

Amount:	1 Each	Cost:
Attenuation (custom):	75%	Flocculation:	Low
Optimum Temp:	18 - 26 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 96 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

288

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-06 14:47 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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