Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
15 lb |
Viking - Pale Ale Malt15 lb Pale Ale Malt |
|
37 |
2.5 |
87% |
|
1.75 lb |
American - Munich - Light 10L1.75 lb American - Munich - Light 10L |
|
33 |
10 |
10.1% |
|
0.50 lb |
United Kingdom - Carastan (30/37)0.5 lb Carastan (30/37) |
|
35 |
34 |
2.9% |
|
17.25 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.33 oz |
Simcoe1.33 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
11.31 |
19% |
|
0.67 oz |
Columbus0.67 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
10 min |
6.73 |
9.6% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 180 °F
|
20 min |
17.3 |
28.6% |
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Whirlpool at 180 °F
|
20 min |
10.21 |
14.3% |
|
1.33 oz |
Simcoe1.33 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
2 days |
|
19% |
|
0.67 oz |
Columbus0.67 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
2 days |
|
9.6% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.66 oz |
Simcoe (Pellet) 4.6599999893406 oz Simcoe (Pellet) Hops |
|
28.61 |
66.6% |
|
2.34 oz |
Columbus (Pellet) 2.3399999946474 oz Columbus (Pellet) Hops |
|
16.94 |
33.5% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.9 gal |
Mash In |
Infusion |
174 °F |
156 °F |
60 min |
|
7.25 gal |
Mash out |
Infusion |
156 °F |
156 °F |
10 min |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
156 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
6 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
3 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
|
0.25 ml |
Lactic acid
|
|
Water Agt |
Sparge |
1 hr. |
Target Water Profile
Maple Ridge,BC,Canada
"Columbus Simcoe Pale" No Profile Selected beer recipe by Dark-Farmer. All Grain, ABV 4.68%, IBU 45.55, SRM 5.41, Fermentables: (Pale Ale Malt, American - Munich - Light 10L, Carastan (30/37)) Hops: (Simcoe, Columbus) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-18 23:39 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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