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Gordon Strong English IPA

Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 197 calories (Per 14oz)
Carbs: 18.2 g (Per 14oz)

Created: Wednesday February 17th 2021

Original Gravity:

1.060

Final Gravity:

1.012

ABV (standard):

6.3%

IBU (tinseth):

59.8

SRM (morey):

4.9

Mash pH

5.5

Cost $

11.95

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
4.55 lb	Bairds - Maris Otter Pale Ale4.55 lb Maris Otter Pale Ale	$ 1.32 / lb $ 6.01	37.5	2.5	100%
4.55 lbs / $ 6.01

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
29 g	Artisan - Kent Goldings29 g Kent Goldings Hops	$ 2.50 / oz $ 2.56	Pellet	5.1	First Wort	0 min	59.76	59.2%
20 g	Artisan - Kent Goldings20 g Kent Goldings Hops	$ 2.50 / oz $ 1.76	Pellet	5.1	Dry Hop (High Krausen)	Day 0		40.8%
49 g / $ 4.32

Show Summary View

Amount	Variety	Cost	IBU	Bill %
49 g	Artisan - Kent Goldings (Pellet) 49 g Kent Goldings (Pellet) Hops	$ 2.50 / oz $ 4.32	59.76	100%
49 g / $ 4.32

Other Ingredients

Amount	Name	Type	Use	Time
1 g	Calcium Chloride (dihydrate)	Water Agt	Mash	0 min.
1 g	Gypsum	Water Agt	Mash	0 min.
0.85 ml	Lactic acid	Water Agt	Mash	1 hr.

Yeast

Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST

Amount:	0.36 Each	Cost:	$ 4.50 / each $ 1.62
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	50 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 39 B cells required

$ 1.62 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2

Target Water Profile

Base Kroger

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

315

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-17 23:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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