Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
19.88 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
19.88 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.9 qt |
|
Strike |
169 °F |
155 °F |
60 min |
|
12 qt |
|
Sparge |
209 °F |
170 °F |
20 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Balanced Profile
"Hamish" Scottish Export beer recipe by Jake Bradshaw. All Grain, ABV 5.26%, IBU 19.88, SRM 16.19, Fermentables: (Finest Pale Ale Golden Promise, Special B, Roasted Barley, Malted Oats) Hops: (Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-18 19:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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