Citrus Mexican Lager Beer Recipe | All Grain International Pale Lager | Brewer's Friend

Citrus Mexican Lager

175 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday February 14th 2021
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1.053
1.013
5.2%
28.7
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb US - Pale 2-Row7 lb Pale 2-Row 37 1.8 63.6%
3.50 lb Flaked Corn3.5 lb Flaked Corn 40 0.5 31.8%
0.50 lb Munich0.5 lb Munich 37 6 4.5%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Leaf/Whole 4.5 Boil 60 min 15.22 50%
1 oz Citra1 oz Citra Hops Leaf/Whole 11 Boil 10 min 13.49 50%
2 oz / 0.00
 
Yeast
BSI - 3470 German Lager
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
46 - 54 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
1166 Moy Ave 2020-01-17
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Citrus Mexican Lager" International Pale Lager beer recipe by BrewingWithTums. All Grain, ABV 5.23%, IBU 28.72, SRM 3.28, Fermentables: (Pale 2-Row, Flaked Corn, Munich) Hops: (Tettnanger, Citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-14 13:41 UTC
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