Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11 g |
Amarillo11 g Amarillo Hops |
|
Pellet |
8.9 |
Hop Stand
|
0 min |
10.88 |
23.9% |
11 g |
Mandarina Bavaria11 g Mandarina Bavaria Hops |
|
Pellet |
7.1 |
Hop Stand
|
0 min |
8.68 |
23.9% |
8 g |
Amarillo8 g Amarillo Hops |
|
Pellet |
8.9 |
Aroma at 65.5 °C
|
0 min |
|
17.4% |
8 g |
Mandarina Bavaria8 g Mandarina Bavaria Hops |
|
Pellet |
7.1 |
Aroma at 65.5 °C
|
0 min |
|
17.4% |
8 g |
Azacca8 g Azacca Hops |
|
Pellet |
12.5 |
Aroma at 65.5 °C
|
0 min |
|
17.4% |
46 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.4 L |
|
|
73.3 °C |
67.7 °C |
60 min |
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Derby - Kedleston Road
Notes
A light, hazy, sessionable hoppy beer. Didn’t really get any OJ notes but it was hoppy and juicy!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-10 21:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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