Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Chinook (13 AA)5 g Chinook (13 AA) Hops |
|
Pellet |
13 |
Boil
|
60 min |
18.26 |
5.9% |
10 g |
Yakima Valley Hops - Idaho 7 (12.5 AA)10 g Yakima Valley Hops - Idaho 7 (12.5 AA) Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
17.43 |
11.8% |
15 g |
Cascade (7 AA)15 g Cascade (7 AA) Hops |
|
Pellet |
7 |
Whirlpool at 80 °C
|
0 min |
3.1 |
17.6% |
5 g |
Chinook (13 AA)5 g Chinook (13 AA) Hops |
|
Pellet |
13 |
Whirlpool at 80 °C
|
0 min |
1.92 |
5.9% |
15 g |
Yakima Valley Hops - Idaho 7 (12.5 AA)15 g Yakima Valley Hops - Idaho 7 (12.5 AA) Hops |
|
Pellet |
12.5 |
Whirlpool at 80 °C
|
0 min |
5.53 |
17.6% |
10 g |
Cascade (7 AA)10 g Cascade (7 AA) Hops |
|
Pellet |
7 |
Dry Hop
|
Day 5 |
|
11.8% |
25 g |
Yakima Valley Hops - Idaho 7 (12.5 AA)25 g Yakima Valley Hops - Idaho 7 (12.5 AA) Hops |
|
Pellet |
12.5 |
Dry Hop
|
Day 5 |
|
29.4% |
85 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Chinook (13 AA) (Pellet) 10 g Chinook (13 AA) (Pellet) Hops |
|
20.18 |
11.8% |
50 g |
Yakima Valley Hops - Idaho 7 (12.5 AA) (Pellet) 50 g Yakima Valley Hops - Idaho 7 (12.5 AA) (Pellet) Hops |
|
22.96 |
58.8% |
25 g |
Cascade (7 AA) (Pellet) 25 g Cascade (7 AA) (Pellet) Hops |
|
3.1 |
29.4% |
85 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.05 L |
|
Strike |
68 °C |
67 °C |
60 min |
Priming
Method: co2
Amount: 1.27 bar
Temp: 13 °C
CO2 Level: 2.35 Volumes |
Target Water Profile
Rusko 2019 Tampere
"Idaho Pale" American Pale Ale beer recipe by jokkejokine. BIAB, ABV 5.61%, IBU 46.23, SRM 6.38, Fermentables: (Pale Ale Malt, Flaked Wheat, Caramel 50 Malt(20L), Corn Sugar - Dextrose) Hops: (Chinook (13 AA), Yakima Valley Hops - Idaho 7 (12.5 AA), Cascade (7 AA)) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid, Epsom Salt, Potassium Metabisulfite, Super Moss, Wyeast Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-05-29 22:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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