Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Fly Sparge |
73 °C |
69 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
KARRATHA TOWN WATER
"Mid-River" Blonde Ale beer recipe by OATY1KENOBE. All Grain, ABV 3.65%, IBU 18.51, SRM 6.63, Fermentables: (Pale 2-Row, Vienna Malt, Munich, Carapils (Dextrine Malt), Biscuit Malt, Caramel / Crystal 20L) Hops: (Simcoe, Citra, German Tettnang, Hallertau Mittelfruh, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-09 04:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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