Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
11.40 lb | Viking - Pale Ale Malt |
$ 0.89 / lb $ 10.15 |
37 | 2.5 | 60% |
1.60 lb | Bairds - Medium Caramel / Crystal 80L |
$ 2.19 / lb $ 3.50 |
34 | 80 | 8.4% |
1.20 lb | Crisp Malting - Brown Malt |
$ 2.29 / lb $ 2.75 |
32.7 | 65 | 6.3% |
0.80 lb | Weyermann - Chocolate Wheat |
$ 2.49 / lb $ 1.99 |
34.8 | 415 | 4.2% |
0.80 lb | German - Carafa I |
$ 2.09 / lb $ 1.67 |
32 | 340 | 4.2% |
1.60 lb | American - Munich - 60L |
$ 1.79 / lb $ 2.86 |
33 | 60 | 8.4% |
1.60 lb | Crisp Malting - Flaked Torrified Oats |
$ 1.99 / lb $ 3.18 |
33 | 3.2 | 8.4% |
19 lbs / $ 26.11 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
14 g | Galena |
$ 2.49 / oz $ 1.23 |
Pellet | 13 | Boil | 60 min | 17.43 | 100% |
14 g / $ 1.23 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
20 qt | Steeping | 151 °F | 147 °F | 30 min |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 g | Habanero Chile Powder | Spice | Secondary | 5 days | |
31 g | Coffee | Flavor | Secondary | 5 days | |
108 g | Vanilla extract | Spice | Secondary | 5 days | |
1 g | Cinnamon Powder | Spice | Whirlpool | 0 min. | |
15.40 g | Cocao Nibs | Flavor | Whirlpool | 30 min. |
Wyeast - American Ale 1056 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 15.98 |
CO2 Level: 2.75 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |