Apple Stout v2 Beer Recipe | Extract No Profile Selected | Brewer's Friend

Apple Stout v2

331 calories 34 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Post Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 331 calories (Per 12oz)
Carbs: 34 g (Per 12oz)
Created: Sunday February 7th 2021
1.099
1.025
9.8%
60.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
988 g Briess - DME Pilsen Light988 g DME Pilsen Light 45 2 13.5%
3 lb Dry Malt Extract - Amber3 lb Dry Malt Extract - Amber 42 10 18.6%
9.29 lb US - Apple juice9.286 lb Apple juice 5.8 1 57.6%
14.46 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.79 lb Weyermann - Chocolate wheat0.79 lb Chocolate wheat 0 400 4.9%
0.56 lb American - Roasted Barley0.56 lb Roasted Barley 33 300 3.5%
0.31 lb Belgian - Special B0.31 lb Special B 34 115 1.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Cascade1.5 oz Cascade Hops Pellet 6.8 Boil 90 min 44.34 75%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 30 min 15.62 25%
2 oz / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Apple Stout v2" No Profile Selected beer recipe by Brewer #335482. Extract, ABV 9.78%, IBU 59.96, SRM 50, Fermentables: (DME Pilsen Light, Dry Malt Extract - Amber, Apple juice) Steeping Grains: (Chocolate wheat, Roasted Barley, Special B) Hops: (Cascade, Centennial)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-08 01:46 UTC
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