Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
21.8 |
62.5% |
|
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
10.05 |
37.5% |
|
80 g
/ R 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Northern Brewer (Pellet) 80 g Northern Brewer (Pellet) Hops |
|
31.85 |
100% |
|
80 g
/ R 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Strike |
77 °C |
67 °C |
60 min |
|
38.4 L |
|
Sparge |
78 °C |
-- |
30 min |
Starting Mash Thickness:
2 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 kg |
Sour Cherries
|
|
Other |
Secondary |
14 days |
|
500 g |
Cocoa Nibs
|
|
Other |
Secondary |
14 days |
Target Water Profile
Balanced Profile II
"Sainted Choc Cherry Porter 2021" Robust Porter beer recipe by SaintedAuntB. All Grain, ABV 6.38%, IBU 31.86, SRM 40.63, Fermentables: (Pilsner, Munich, Crystal T50, Melanoidin, Carafa III, Chocolate) Hops: (Northern Brewer) Other: (Sour Cherries, Cocoa Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-20 10:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R |
Cost % |
| Fermentables |
R |
|
Steeping Grains
(Extract Only) |
R |
|
| Hops |
R |
|
| Yeast |
R |
|
| Other |
R |
|
| Cost Per Barrel |
R 0.00 |
|
| Cost Per Pint |
R 0.00 |
|
| Total Cost |
R 0.00 |
|
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