Brew Log History
Target 85°F
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Briess - Brewers Malt 2-Row6 lb Brewers Malt 2-Row |
|
37 |
1.8 |
63.2% |
2 lb |
Flaked Corn2 lb Flaked Corn |
|
40 |
0.5 |
21.1% |
4 oz |
Weyermann - Acidulated4 oz Acidulated |
|
27 |
3.4 |
2.6% |
1 lb |
Post - Post - US - Fruity Pebbles Cereal1 lb Post - US - Fruity Pebbles Cereal |
|
38 |
0 |
10.5% |
4 oz |
Post - Post - US - Fruity Pebbles Cereal4 oz Post - US - Fruity Pebbles Cereal - (late boil kettle addition) |
|
38 |
0 |
2.6% |
9.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Yakima Valley Hops - Cascade1 oz Cascade Hops |
|
Pellet |
6 |
Boil
|
15 min |
14.16 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Infusion |
152 °F |
152 °F |
60 min |
Target Water Profile
Smooth, Malty, Juicy, Soft
"Cereal Killer - Fruity Pebbles Cream Ale" Cream Ale beer recipe by Liam Wynn. BIAB, ABV 6.48%, IBU 14.16, SRM 3.29, Fermentables: (Brewers Malt 2-Row, Flaked Corn, Acidulated, Post - US - Fruity Pebbles Cereal) Hops: (Cascade) Other: (Calcium Chloride (dihydrate), Gypsum, Vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-16 19:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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