Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Cascade USA30 g Cascade USA Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
19.75 |
24% |
35 g |
Cascade UK35 g Cascade UK Hops |
|
Pellet |
6 |
Boil
|
30 min |
18.32 |
28% |
35 g |
Amarillo35 g Amarillo Hops |
|
Pellet |
8.4 |
Boil
|
20 min |
20.21 |
28% |
25 g |
Amarillo25 g Amarillo Hops |
|
Pellet |
8.9 |
Aroma
|
0 min |
|
20% |
125 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Cascade USA (Pellet) 30 g Cascade USA (Pellet) Hops |
|
19.75 |
24% |
35 g |
Cascade UK (Pellet) 35 g Cascade UK (Pellet) Hops |
|
18.32 |
28% |
35 g |
Amarillo (Pellet) 35 g Amarillo (Pellet) Hops |
|
20.21 |
28% |
25 g |
Amarillo (Pellet) 25 g Amarillo (Pellet) Hops |
|
|
20% |
125 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
70 °C |
67 °C |
60 min |
15 L |
|
Sparge |
75 °C |
67 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
9.70 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
1.20 g |
Epsom Salt
|
|
Water Agt |
Mash |
0 min. |
3 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
0 min. |
1 g |
green pepper
|
|
Spice |
Whirlpool |
5 min. |
1 g |
green cardamom
|
|
Spice |
Whirlpool |
5 min. |
5 g |
Irish Moss
|
|
Fining |
Mash |
15 min. |
Priming
Method: dextrose
Amount: 155.9 g
Temp: 19 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
American IPA water
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-29 13:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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