Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
51.1 |
9.7% |
|
60 g |
Centennial60 g Centennial Hops |
|
Pellet |
10.9 |
Boil
|
15 min |
36.85 |
19.4% |
|
60 g |
Centennial60 g Centennial Hops |
|
Pellet |
10.9 |
Boil
|
5 min |
14.81 |
19.4% |
|
50 g |
Columbus50 g Columbus Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
16.1% |
|
60 g |
Cascade60 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
19.4% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10.9 |
Dry Hop
|
7 days |
|
16.1% |
|
310 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.9 L |
|
Infusion |
-- |
66 °C |
60 min |
|
11.5 L |
|
Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 each |
Protafloc/klarningsmiddel
|
|
Fining |
Boil |
15 min. |
|
0.49 tsp |
Yeast nutrient/gjærnæring
|
|
Other |
Boil |
15 min. |
Priming
|
Method: Sukkerlake
Amount: 120g
|
"Solvang&Solvang IPA i 100" Imperial IPA beer recipe by Solvang&Solvang. All Grain, ABV 7.98%, IBU 102.76, SRM 8.85, Fermentables: (Maris Otter Pale, CaraAmber, Wheat) Hops: (Columbus, Centennial, Cascade) Other: (Protafloc/klarningsmiddel, Yeast nutrient/gjærnæring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-06-23 20:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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