Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Yakima Valley Hops - CZ Saaz50 g CZ Saaz Hops |
|
Pellet |
3.4 |
Boil at 95 °C
|
60 min |
19.96 |
51% |
15 g |
Yakima Valley Hops - CZ Saaz15 g CZ Saaz Hops |
|
Pellet |
3.2 |
Whirlpool at 80 °C
|
15 min |
0.65 |
15.3% |
33 g |
Rakau33 g Rakau Hops |
|
Pellet |
10.5 |
Whirlpool at 80 °C
|
15 min |
4.66 |
33.7% |
98 g
/ $ 0.00
|
Target Water Profile
Centurion water
"Chamber" American Amber Ale beer recipe by Rudi en Goosie. All Grain, ABV 5.01%, IBU 25.26, SRM 9.64, Fermentables: (Pale 2-Row, Caramunich Type 3, BEST Caramel Aromatic) Hops: (CZ Saaz, Rakau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-25 09:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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