Lockdown Juice V2 Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Lockdown Juice V2

184 calories 16.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Wednesday January 20th 2021
Similar Recipes

21A.American IPA(2024.11.11)

OG: 1.064 FG: 1.011 ABV: 6.9% IBU: 36

Abandoned Brewery NZ IPA

by Wolf Pack Brewing

OG: 1.057 FG: 1.010 ABV: 6.3% IBU: 42

July 2023

OG: 1.070 FG: 1.024 ABV: 6.1% IBU: 38

1.056
1.011
5.8%
37.2
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg US - Pale 2-Row4 kg Pale 2-Row 37 1.8 72.7%
500 g Flaked Oats500 g Flaked Oats 33 2.2 9.1%
500 g Flaked Wheat500 g Flaked Wheat 34 2 9.1%
250 g Rice Hulls250 g Rice Hulls 0 0 4.5%
250 g German - Carapils250 g Carapils 35 1.3 4.5%
5,500 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Columbus7 g Columbus Hops Pellet 14.5 Boil 60 min 13.07 3.6%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Whirlpool 15 min 9.38 15.2%
30 g Simcoe30 g Simcoe Hops Pellet 12.7 Whirlpool 15 min 9.53 15.2%
30 g Cascade30 g Cascade Hops Pellet 7 Whirlpool 15 min 5.25 15.2%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 25.4%
50 g Simcoe50 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 25.4%
197 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Protafloc Fining Boil 10 min.
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Lockdown Juice V2" American IPA beer recipe by Tonibomboni. All Grain, ABV 5.83%, IBU 37.23, SRM 3.87, Fermentables: (Pale 2-Row, Flaked Oats, Flaked Wheat, Rice Hulls, Carapils) Hops: (Columbus, Mosaic, Simcoe, Cascade) Other: (Protafloc)
Brewer's Friend Logo
Last Updated and Sharing
 
245
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-01-21 20:50 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top