Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 500ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
GB - Keep Flying – Maris Otter5 kg Keep Flying – Maris Otter |
2.10 € / kg
10.50 € |
37.3 |
2.43 |
91.7% |
0.15 kg |
GB - Reliable Lighthouse – Chocolate Malt0.15 kg Reliable Lighthouse – Chocolate Malt |
2.60 € / kg
0.39 € |
33.6 |
900 |
2.8% |
0.30 kg |
Weyermann - Caramunich Type 20.3 kg Caramunich Type 2 |
3.30 € / kg
0.99 € |
34 |
45 |
5.5% |
5.45 kg / 11.88 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Admiral15 g Admiral Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
40.5 |
50% |
15 g |
Admiral15 g Admiral Hops |
|
Pellet |
14.5 |
Boil
|
10 min |
14.68 |
50% |
30 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Admiral (Pellet) 30 g Admiral (Pellet) Hops |
|
55.18 |
100% |
30 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Strike |
69 °C |
67 °C |
60 min |
7 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile II
"Royal Stout" Imperial Stout beer recipe by Piccolo Collettivo Pirata. All Grain, ABV 8.39%, IBU 55.19, SRM 37.9, Fermentables: (Keep Flying – Maris Otter, Reliable Lighthouse – Chocolate Malt, Caramunich Type 2) Hops: (Admiral) Other: (Calcium Chloride (dihydrate), Gypsum, Salt, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-22 08:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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