First Base IPL Beer Recipe | Extract Mixed-Style Beer | Brewer's Friend
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First Base IPL

149 calories 12.3 g 12 oz
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Beer Stats
Method: Extract
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 30% (steeping grains only)
Source: Stickball Brewing
Calories: 149 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Saturday January 9th 2021
1.046
1.007
5.2%
60.5
7.8
n/a
31.05
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Briess - DME Golden Light2 lb DME Golden Light $ 2.80 / lb
$ 5.60 		44.6 4 34.8%
3 lb Briess - DME Golden Light3 lb DME Golden Light - (late boil kettle addition) $ 2.80 / lb
$ 8.40 		44.6 4 52.2%
5 lbs / $ 14.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 lb American - Carapils (Dextrine Malt)0.25 lb American - Carapils (Dextrine Malt) $ 2.15 / lb
$ 0.54 		33 1.8 4.3%
0.50 lb United Kingdom - Crystal 70L0.5 lb Crystal 70L $ 2.49 / lb
$ 1.25 		34 70 8.7%
$ 1.78
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Pahto5 g Pahto Hops $ 0.50 / oz
$ 0.09 		Pellet 18.3 Boil 60 min 14.39 4.2%
2 oz Cascade2 oz Cascade Hops $ 1.00 / oz
$ 2.00 		Pellet 7.7 Whirlpool at 180 °F 20 min 46.14 47.9%
1 oz Cascade1 oz Cascade Hops $ 1.00 / oz
$ 1.00 		Pellet 7.7 Dry Hop 4 days 23.9%
1 oz Citra1 oz Citra Hops $ 1.00 / oz
$ 1.00 		Pellet 13.5 Dry Hop 4 days 23.9%
4.18 oz / $ 4.09
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 qt Steeping 160 °F 150 °F 25 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Irish Moss $ 0.10 / tsp
$ 0.05 		Fining Boil 15 min.
1 tsp Gelatin $ 0.10 / tsp
$ 0.10 		Fining Kegging 0 min.
0.50 tsp Yeast Nutrient $ 0.10 / tsp
$ 0.05 		Other Boil 10 min.
$ 0.20
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
$ 5.49 / each
$ 10.98
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 325 B cells required
$ 10.98 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 9.7 psi       Temp: 37 °F       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"First Base IPL" Mixed-Style Beer recipe by Stickball Brewing. Extract, ABV 5.16%, IBU 60.53, SRM 7.77, Fermentables: ( DME Golden Light) Steeping Grains: ( American - Carapils (Dextrine Malt), Crystal 70L) Hops: (Pahto, Cascade, Citra) Other: (Irish Moss, Gelatin, Yeast Nutrient)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-09 13:15 UTC
NEW Water Requirements:
First Base IPL
Equipment Profile Used

System Default

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Water Requirements:
First Base IPL
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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