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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 kg | Castle Malting - Château Pale Ale3 kg Château Pale Ale |
2.20 € / kg 6.60 € |
38 | 3.4 | 73.2% |
700 g | Castle Malting - Château Munich700 g Château Munich |
2.10 € / kg 1.47 € |
34 | 9.93 | 17.1% |
100 g | Castle Malting - Château Melano100 g Château Melano |
2.40 € / kg 0.24 € |
35.88 | 31 | 2.4% |
200 g | Weyermann - Munich Type I200 g Munich Type I |
3.45 € / kg 0.69 € |
33.6 | 34.29 | 4.9% |
50 g | Weyermann - Caramunich Type 250 g Caramunich Type 2 |
3.45 € / kg 0.17 € |
33.6 | 45 | 1.2% |
50 g | Weyermann - Carafa I50 g Carafa I |
3.60 € / kg 0.18 € |
32 | 340 | 1.2% |
4,100 g / 9.35 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2.50 g | Yakima Chief Hops - Simcoe2.5 g Simcoe Hops |
0.07 € / g 0.18 € |
Pellet | 13.6 | First Wort | 0 min | 6.89 | 2.4% |
25 g | Yakima Chief Hops - Centennial25 g Centennial Hops |
0.05 € / g 1.26 € |
Pellet | 10 | Boil | 5 min | 9.18 | 24.4% |
10 g | Yakima Chief Hops - Simcoe10 g Simcoe Hops |
0.07 € / g 0.71 € |
Pellet | 13.6 | Boil | 5 min | 5 | 9.8% |
25 g | Yakima Chief Hops - Centennial25 g Centennial Hops |
0.05 € / g 1.26 € |
Pellet | 10 | Whirlpool at 95 °C | 20 min | 6.67 | 24.4% |
10 g | Yakima Chief Hops - Simcoe10 g Simcoe Hops |
0.07 € / g 0.71 € |
Pellet | 13.6 | Whirlpool at 95 °C | 20 min | 3.63 | 9.8% |
20 g | Yakima Chief Hops - Centennial20 g Centennial Hops |
0.05 € / g 1.01 € |
Pellet | 10 | Dry Hop at 16 °C | 3 days | 19.5% | |
10 g | Yakima Chief Hops - Simcoe10 g Simcoe Hops |
0.07 € / g 0.71 € |
Pellet | 13.6 | Dry Hop at 16 °C | 3 days | 9.8% | |
102.50 g / 5.83 € |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
32.50 g | Yakima Chief Hops - Simcoe (Pellet) 32.5 g Simcoe (Pellet) Hops |
0.07 € / g 2.29 € |
15.52 | 31.8% |
70 g | Yakima Chief Hops - Centennial (Pellet) 70 g Centennial (Pellet) Hops |
0.05 € / g 3.54 € |
15.85 | 68.3% |
102.50 g / 5.83 € |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
24.68 L | Infusion | 66 °C | 67 °C | 60 min |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
4 ml | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
1 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
3.70 g | Gypsum | Water Agt | Mash | 1 hr. | |
0.80 g | Salt | Water Agt | Mash | 1 hr. |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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2.90 € Yeast Pitch Rate and Starter Calculator |
CO2 Level: 2.52 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
80 | 5 | 15 | 100 | 100 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost € | Cost % | |
---|---|---|
Fermentables | € | |
Steeping Grains (Extract Only) |
€ | |
Hops | € | |
Yeast | € | |
Other | € | |
Cost Per Barrel | € 0.00 | |
Cost Per Pint | € 0.00 | |
Total Cost | € 0.00 |