Top Dog Stout Beer Recipe | BIAB No Profile Selected | Brewer's Friend
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Top Dog Stout

134 calories 12.6 g 330 ml
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 137.7 (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Wednesday December 30th 2020
1.044
1.009
4.6%
22.2
25.4
5.7
n/a
 
Fermentation History
9.4°CTemp
1.011Gravity
OG: 1.045
Attenuation: 74.91%
4.5%ABV
Calories: 137.7 / 330ml
Carbs: 14.1 g / 330ml
9Days
Readings: 44

Dec 30, 2020 to Jan 08, 2021

Last Updated: 4 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,803 g United Kingdom - Maris Otter Pale1803 g United Kingdom - Maris Otter Pale 38 3.75 72%
526 g Torrified Wheat526 g Torrified Wheat 36 2 21%
175 g United Kingdom - Chocolate175 g Chocolate 34 425 7%
2,504 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Challenger11 g Challenger Hops Leaf/Whole 8.5 Boil 90 min 22.15 100%
11 g / £ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 42 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Thames Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Top Dog Stout" No Profile Selected beer recipe by Obscure. BIAB, ABV 4.61%, IBU 22.15, SRM 25.41, Fermentables: (United Kingdom - Maris Otter Pale, Torrified Wheat, Chocolate) Hops: (Challenger)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-30 09:55 UTC
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