Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Brewer's Gold1 oz Brewer's Gold Hops |
|
Leaf/Whole |
9 |
Boil
|
60 min |
27.82 |
50% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
8.63 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Brewer's Gold (Leaf/Whole) 0.99999999771257 oz Brewer's Gold (Leaf/Whole) Hops |
|
27.82 |
50% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
8.63 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
Infusion |
-- |
155 °F |
90 min |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Cali Common" California Common Beer recipe by me. Extract, ABV 4.31%, IBU 36.45, SRM 7.38, Fermentables: (Pale 2-Row, Vienna, SUPERIOR PILSEN MALT, Munich Dark 20L, Acidulated Malt) Hops: (Brewer's Gold, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-29 20:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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