Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
German - Pilsner8 lb Pilsner |
|
38 |
1.6 |
84.2% |
|
1 lb |
German - Carapils1 lb Carapils |
|
35 |
1.3 |
10.5% |
|
0.50 lb |
Ireks Sour Malt - Acidulated Malt0.5 lb Acidulated Malt |
|
27 |
2 |
5.3% |
|
9.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
2.82 |
Boil
|
60 min |
19.74 |
50% |
|
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Leaf/Whole |
3.1 |
Boil
|
0 min |
|
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.75 gal |
|
Infusion |
165 °F |
148 °F |
-- |
|
1 gal |
|
Batch Sparge |
170 °F |
160 °F |
-- |
|
1 gal |
|
Batch Sparge |
170 °F |
160 °F |
-- |
Starting Mash Thickness:
1.6 qt/lb
Starting Grain Temp:
55 °F |
Target Water Profile
BrewRO Reverse Osmosis
"Helles Alpha" Munich Helles beer recipe by Miles & Nick. All Grain, ABV 5.03%, IBU 19.74, SRM 2.98, Fermentables: (Pilsner, Carapils, Acidulated Malt) Hops: (Hallertau Mittelfruh, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-30 20:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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