Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Brewer's Gold1 oz Brewer's Gold Hops |
|
Leaf/Whole |
9 |
Boil
|
30 min |
22.85 |
50% |
|
1 oz |
Brewer's Gold1 oz Brewer's Gold Hops |
|
Leaf/Whole |
9 |
Boil
|
0 min |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Brewer's Gold (Leaf/Whole) 1.9999999954251 oz Brewer's Gold (Leaf/Whole) Hops |
|
22.85 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Strike |
150 °F |
148 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
|
Method: co2
Amount: 23.72 psi
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Vienna Lager" International Amber Lager beer recipe by me. All Grain, ABV 4.8%, IBU 22.85, SRM 7.81, Fermentables: (Vienna, Carapils (Dextrine Malt), Munich - Light 10L, SUPERIOR PILSEN MALT) Hops: (Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-28 19:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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