Fermentation History
Target 35°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 g |
Chinook13 g Chinook Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
16.27 |
6.6% |
|
60 g |
Huell Melon60 g Huell Melon Hops |
|
Pellet |
6.6 |
Whirlpool at 80 °C
|
30 min |
17.22 |
30.3% |
|
20 g |
47 Hops - Mandarina Bavaria20 g Mandarina Bavaria Hops |
|
Leaf/Whole |
8 |
Whirlpool at 80 °C
|
30 min |
6.96 |
10.1% |
|
20 g |
Hallertau Blanc20 g Hallertau Blanc Hops |
|
Leaf/Whole |
9.3 |
Whirlpool at 80 °C
|
30 min |
8.09 |
10.1% |
|
40 g |
47 Hops - Huell Melon40 g Huell Melon Hops |
|
Pellet |
6.6 |
Dry Hop
|
0 days |
|
20.2% |
|
30 g |
47 Hops - Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
8 |
Dry Hop
|
0 days |
|
15.2% |
|
15 g |
Hallertau Blanc15 g Hallertau Blanc Hops |
|
Pellet |
9.3 |
Boil
|
0 min |
|
7.6% |
|
198 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Strike |
73 °C |
67 °C |
60 min |
|
5.5 L |
|
Batch Sparge |
80 °C |
78 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Oppsal, Oslo, Norway
"You stupid American!" American Pale Ale beer recipe by Brewtalyser. All Grain, ABV 6.24%, IBU 48.53, SRM 12.28, Fermentables: (Finest Maris Otter, Rye Malt, Flaked Oats, Crystal 60L) Hops: (Chinook, Huell Melon, Mandarina Bavaria, Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-07 00:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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