Brew Log History
Target 64°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Domestic Hallertau0.6 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
4.73 |
37.5% |
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Boil
|
5 min |
3.14 |
62.5% |
1.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
Domestic Hallertau (Pellet) 0.59999999862754 oz Domestic Hallertau (Pellet) Hops |
|
4.73 |
37.5% |
1 oz |
Lemondrop (Pellet) 0.99999999771257 oz Lemondrop (Pellet) Hops |
|
3.14 |
62.5% |
1.60 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 gal |
|
Strike |
164 °F |
152 °F |
60 min |
3.9 gal |
|
Fly Sparge |
-- |
172 °F |
45 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"I Brewed 200 Beers on Stream & all I got were these lousy fruity hard candy (Molly Blanchers)" Berliner Weisse beer recipe by man dalinski. All Grain, ABV 12.42%, IBU 7.87, SRM 4.1, Fermentables: (Pilsner, Pale Wheat, Acidulated, Cane Sugar) Hops: (Domestic Hallertau, Lemondrop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-02 19:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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