Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
550 lb |
American - Pale 2-Row550 lb American - Pale 2-Row |
|
37 |
1.8 |
87.3% |
|
50 lb |
Briess - Caramel Malt - 120L50 lb Caramel Malt - 120L |
|
34.5 |
120 |
7.9% |
|
30 lb |
American - Blackprinz30 lb Blackprinz |
|
36 |
500 |
4.8% |
|
630 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 lb |
Saaz6 lb Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
19.39 |
100% |
|
6 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
6 lb |
Saaz (Pellet) 5.9999928644964 lb Saaz (Pellet) Hops |
|
19.39 |
100% |
|
6 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26.6 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
155 °F |
Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Last Indiana Profile
"Black Lager" Schwarzbier beer recipe by jkherman79@gmail.com. All Grain, ABV 5.3%, IBU 19.39, SRM 26.59, Fermentables: (American - Pale 2-Row, Caramel Malt - 120L, Blackprinz) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-29 18:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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