Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 kg |
Bestmalz - best pilsener5 kg best pilsener |
1.70 € / kg
8.50 € |
46 |
1.87 |
83.3% |
600 g |
Bestmalz - BEST Caramel Munich II600 g BEST Caramel Munich II |
2.38 € / kg
1.43 € |
34.5 |
17.61 |
10% |
400 g |
United Kingdom - Roasted Barley400 g United Kingdom - Roasted Barley |
|
29 |
550 |
6.7% |
6,000 g / 9.93 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
morgan's - hallertau25 g hallertau Hops |
|
Pellet |
3.3 |
Boil
|
0 min |
|
33.3% |
50 g |
bay wa ag - tettnanger50 g tettnanger Hops |
0.07 € / g
3.50 € |
Pellet |
4.4 |
Boil
|
0 min |
|
66.7% |
75 g
/ 3.50 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
morgan's - hallertau (Pellet) 25 g hallertau (Pellet) Hops |
|
|
33.3% |
50 g |
bay wa ag - tettnanger (Pellet) 50 g tettnanger (Pellet) Hops |
0.07 € / g
3.50 € |
|
66.7% |
75 g
/ 3.50 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
56 °C |
78 °C |
5 min |
14 L |
|
Sparge |
56 °C |
77 °C |
30 min |
Starting Grain Temp:
12 °C |
Priming
Method: co2
CO2 Level: 2.2 Volumes |
Target Water Profile
Marlengo
"dunkles20" Irish Extra Stout beer recipe by martin. All Grain, ABV 7%, IBU 0, SRM 35.15, Fermentables: (best pilsener, BEST Caramel Munich II, United Kingdom - Roasted Barley) Hops: (hallertau, tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-14 11:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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