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Awesome Recipe

Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 51 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 51 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)

Created: Sunday December 13th 2020

Original Gravity:

1.051

Final Gravity:

1.011

ABV (standard):

5.2%

IBU (tinseth):

20.3

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	American - Pilsner10 kg Pilsner	37	1.8	92.9%
500 g	Belgian - Biscuit500 g Biscuit	35	23	4.6%
250 g	German - Wheat Malt250 g Wheat Malt	37	2	2.3%
20 g	German - CaraAroma20 g CaraAroma	34	130	0.2%
10,770 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Barth-Haas - Northern Brewer50 g Northern Brewer Hops	Pellet	9	Boil	20 min	13.93	22.4%
50 g	Barth-Haas - Willamette50 g Willamette Hops	Pellet	5	Boil	15 min	6.34	22.4%
50 g	Barth-Haas - Cascade50 g Cascade Hops	Pellet	5.75	Dry Hop	3 days		22.4%
50 g	Barth-Haas - Columbus50 g Columbus Hops	Pellet	15	Dry Hop	3 days		22.4%
23 g	Yakima Chief Hops - Mosaic LupuLN2 (Cryo)23 g Mosaic LupuLN2 (Cryo) Hops	Lupulin Pellet	22	Dry Hop	3 days		10.3%
223 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Barth-Haas - Northern Brewer (Pellet) 50 g Northern Brewer (Pellet) Hops	13.93	22.4%
50 g	Barth-Haas - Willamette (Pellet) 50 g Willamette (Pellet) Hops	6.34	22.4%
50 g	Barth-Haas - Cascade (Pellet) 50 g Cascade (Pellet) Hops		22.4%
50 g	Barth-Haas - Columbus (Pellet) 50 g Columbus (Pellet) Hops		22.4%
23 g	Yakima Chief Hops - Mosaic LupuLN2 (Cryo) (Lupulin Pellet)		10.3%
223 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (custom):	78%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 225 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

254

Views

Brews

Public: Yup, Shared
Last Updated: 2020-12-13 19:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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