Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
East Kent Goldings35 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
21.96 |
53.8% |
|
15 g |
Barth-Haas - Sybilla15 g Sybilla Hops |
|
Pellet |
6.1 |
Boil
|
15 min |
11.48 |
23.1% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop at 20 °C
|
2 days |
|
23.1% |
|
65 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 1.5 g
Temp: 20 °C
CO2 Level: 0.9 Volumes |
Target Water Profile
Balanced Profile
"Zwykłe Jasne" Strong Bitter beer recipe by Nicksnac. All Grain, ABV 5.73%, IBU 33.44, SRM 10.72, Fermentables: (Maris Otter pale, Crystal Malt) Hops: (East Kent Goldings, Sybilla)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-12 18:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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