Fruit Box Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Fruit Box

207 calories 21.5 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Monday December 7th 2020
1.067
1.017
6.6%
26.2
5.3
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Dry Malt Extract - Light4 kg Dry Malt Extract - Light 42 4 100%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Motueka20 g Motueka Hops Pellet 7.7 Boil at 100 °C 20 min 10.55 9.5%
20 g Riwaka20 g Riwaka Hops Pellet 5.3 Boil at 100 °C 10 min 4.35 9.5%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 10 Boil at 100 °C 60 min 11.31 4.8%
80 g Riwaka80 g Riwaka Hops Pellet 5.3 Dry Hop at 21 °C 1 days 38.1%
80 g Motueka80 g Motueka Hops Pellet 7.7 Dry Hop at 21 °C 1 days 38.1%
210 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
24 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
"Fruit Box" American Pale Ale beer recipe by Paulnic85. Extract, ABV 6.64%, IBU 26.21, SRM 5.34, Fermentables: (Dry Malt Extract - Light) Hops: (Motueka, Riwaka, Nelson Sauvin)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-30 03:04 UTC
NEW Water Requirements:
Fruit Box
Equipment Profile Used

System Default

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Water Requirements:
Fruit Box
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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