NW IPA Beer Recipe | Extract American IPA by lorenbrau | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

NW IPA

257 calories 27.7 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Calories: 257 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)
Created: Sunday December 6th 2020
Similar Recipes

American IPA

by jimbob394

OG: 1.072 FG: 1.016 ABV: 7.3% IBU: 76

NEIPA (Fiddlehead Inspired)

OG: 1.074 FG: 1.023 ABV: 6.7% IBU: 77

1.077
1.021
7.4%
65.3
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Briess - DME Pilsen Light9 lb DME Pilsen Light 45 2 81.8%
9 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - Carapils Copper Malt1 lb Carapils Copper Malt 34.5 30 9.1%
1 lb Ireks - Crystal Maple1 lb Crystal Maple 36.3 2.1 9.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Boil 20 min 38.35 17.4%
1 oz Yakima Valley Hops - Strata 1 oz Strata Hops Pellet 12 Whirlpool 20 min 8.17 8.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Whirlpool 20 min 8.51 8.7%
1 oz Azacca1 oz Azacca Hops Pellet 15 Whirlpool 20 min 10.21 8.7%
2 oz Yakima Valley Hops - Strata 2 oz Strata Hops Pellet 12 Dry Hop (High Krausen) 8 days 17.4%
1.50 oz Yakima Valley Hops - Strata 1.5 oz Strata Hops Pellet 12 Dry Hop 3 days 13%
1.50 oz Azacca1.5 oz Azacca Hops Leaf/Whole 15 Dry Hop 3 days 13%
1.50 oz Mosaic1.5 oz Mosaic Hops Leaf/Whole 12.5 Dry Hop 3 days 13%
11.50 oz / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 136 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"NW IPA" American IPA beer recipe by lorenbrau. Extract, ABV 7.36%, IBU 65.25, SRM 6.79, Fermentables: (DME Pilsen Light) Steeping Grains: (Carapils Copper Malt, Crystal Maple) Hops: (Mosaic, Strata , Azacca)
Brewer's Friend Logo
Last Updated and Sharing
 
203
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-06 17:02 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top