Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.13 oz |
BSG - Magnum0.125 oz Magnum Hops |
|
Pellet |
12.8 |
Boil
|
30 min |
4.45 |
100% |
0.12 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.12 oz |
BSG - Magnum (Pellet) 0.12499999971407 oz Magnum (Pellet) Hops |
|
4.45 |
100% |
0.12 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
156 °F |
156 °F |
30 min |
Target Water Profile
Distilled
"Senne Valley Sour" Mixed-Fermentation Sour Beer recipe by G Reese. BIAB, ABV 6.47%, IBU 4.45, SRM 18.08, Fermentables: (Pilsner, Victory, Chocolate, Crystal Malt II, White Wheat) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-05 15:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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