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Curripa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 55% (brew house)
Source: Marcos Lopez
Calories: 194 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)

Created: Tuesday December 1st 2020

Original Gravity:

1.059

Final Gravity:

1.012

ABV (standard):

6.2%

IBU (tinseth):

100.0

SRM (morey):

9.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.88 lb	American - Pale Ale5.875 lb Pale Ale	37	3.5	72.1%
0.88 lb	German - CaraHell0.875 lb CaraHell	34	11	10.7%
0.25 lb	American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt)	33	1.8	3.1%
0.25 lb	1886 Malt House - Caramel 400.25 lb Caramel 40	34	40	3.1%
0.90 lb	Dry Malt Extract - Pilsen0.9 lb Dry Malt Extract - Pilsen - (late boil kettle addition)	42	2	11%
8.15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.38 oz	Citra0.375 oz Citra Hops	Pellet	12.8	Boil	60 min	32.58	8.6%
0.63 oz	Citra0.625 oz Citra Hops	Pellet	12.8	Boil	15 min	26.94	14.3%
0.63 oz	Citra0.625 oz Citra Hops	Pellet	12.8	Boil	10 min	19.69	14.3%
0.63 oz	Citra0.625 oz Citra Hops	Pellet	12.8	Boil	5 min	10.82	14.3%
0.63 oz	Citra0.625 oz Citra Hops	Pellet	12.8	Whirlpool	0 min	9.99	14.3%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	12.8	Dry Hop	4 days		34.3%
4.37 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4.37 oz	Citra (Pellet) 4.3749999899925 oz Citra (Pellet) Hops		100.02	100.1%
4.37 oz / $ 0.00

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	64 - 73 °F	Starter:	No
Fermentation Temp:	22 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 58 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

290

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Brews

Public: Yup, Shared
Last Updated: 2020-12-02 14:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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