Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Centennial5 g Centennial Hops |
|
Leaf/Whole |
9.1 |
Boil
|
60 min |
19.15 |
50% |
|
5 g |
Centennial5 g Centennial Hops |
|
Leaf/Whole |
9.1 |
Boil
|
15 min |
9.5 |
50% |
|
10 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Centennial (Leaf/Whole) 10 g Centennial (Leaf/Whole) Hops |
|
28.65 |
100% |
|
10 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
Brown Sugar
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Robinet
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Triple tibo" Belgian Tripel beer recipe by Brewer #340702. Extract, ABV 9.41%, IBU 28.65, SRM 7.33, Fermentables: (Pilsner, Abbey Malt) Hops: (Centennial) Other: (Brown Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-30 21:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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